For me and my family, charcuterie is a very special tradition. We started out doing boards on family vacations to California and Tennessee, now we do them almost every time we are together! When all 11 of us all get to come together (which isn’t very often) we want to...
Welcome to the Charcuterie Collective! My name is Abigail Schlesinger and I am the Owner and Operator of the Charcuterie Collective! We are a charcuterie board company located out of Phoenix, Arizona and we work to achieve our goal of bringing people together in a...
One of the most important things to do when preparing for your next charcuterie board is to pick out a variety of unique cheeses. Big shocker, right? So, you are planning to make a cheese board, where do you start? I typically head straight to Trader Joe's to see what...
Would you believe me if I told you that you could have charcuterie for breakfast? Yes, you can! No matter what time of day it is, you can always make a charcuterie board to fit the occasion! Some of my favorite boards that we make for our clients are brunch boards!...